New Zealand’s national food and wine event.
Everyone loves The Food Show. It’s where we go to stock up on the best food, drink, and kitchen equipment from all over and learn how to cook like a star at home.
Take your taste buds on a trip all over the world without leaving town.
We make sampling the best cuisine from New Zealand and overseas easy by gathering the biggest, broadest, and most downright delicious selection of food all in one place.
The Food Show Website The Food Show Facebook Giveaway to Come
Where: Westpac Stadium
When: Fri 26th – Sun 28th May 2017
Times: 10am – 5pm
Included with your entry ticket, you can enjoy free cooking demonstrations in the Cooking Theatre.
Don’t miss the chance to see some of New Zealand’s top culinary talent share their secrets on cooking fabulous meals at home.
Watch your favourite celebrity chef step up to the plate, including Annabel Langbein, Ray McVinnie, Annabelle White, Jonny Schwass, Mike Van de Elzen and more, in the Cooking Theatre in Christchurch
Cooking Theatre timetable coming soon
- Products free from gluten, dairy, refined sugar, preservatives, and chemical additives.
- Raw foods, wholefoods, superfoods, plus vegan, vegetarian, and Paleo diet options.
- Certified organic products, cruelty-free products, and detoxification products.
- Products and services that promote or support natural health, well-being, fitness, animal welfare, and environmental responsibility.
Handmade, small-batch, traditional, and super-high-quality goods all gathered in one place?
Perfect! If you’re looking for delicious treats at The Christchurch Food Show, Artisan Alley is your best destination.
Fri 10:30am-11:15am, Sat 10:30am-11:15am, Sun 10:30am-11:15am
The 2017 year is a landmark one for New Zealand’s leading cookbook writer and publisher Annabel Langbein.
At this year’s Food Shows in Auckland, Wellington and Christchurch she will share delicious recipes from her new book Essential Annabel Langbein – a gorgeous compendium of more than 700 recipes that marks 20 years since she published The Best of Annabel Langbein: Great Food for Busy Lives, known as “the bible” in many New Zealand
Fri 11:30am-12:15pm, Fri 3pm-3:45pm, Sat 12:30pm-1:15pm
Author of 11 cookbooks, popular TV and radio cook, and former food editor for both NZ House and Garden and NZ Women’s Weekly , the effervescent Annabelle White combines great energy in the kitchen with simple tips, easy and achievable recipes, and plenty of fun.
A man who has made of his love and passion for Italy, his business, his life and his greatest venture in New Zealand.
And many More